Restaurant Supervisor
KUALA LUMPUR
Kuala Lumpur
Lot 1-10, 1st Floor, The Linc, No 360, Jalan Tun Razak, 50400 Kuala Lumpur
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工作要求
Must be able to start work on 1.12.2023 during the Grand Opening
Responsibility :
- Manage day to day outlets operations
- Monitor, control and oversee overall business performance and manpower of outlets
- Managing staff trainings & enforce SOP
- Ensure delivery of excellent customer service experience
- Work with Management to drive company profitability & growth
- Good in Performing essential tasks including frontline/ order taking/ cashier etc.
- Provide friendly, fast and accurate service, to ensures an excellent customer experience
- Ensure the restaurant is up to company standard in regard to cleanliness, neatness, and customer accessibility.
- Work as a team player to support other employee in completing their tasks.
- Any ad-hoc duties assigned.
Requirement :
- Warm and Cheerful personality, energetic and highly motivated.
- Good verbal and written communication skill.
- Experience in POS system is a plus.
- Entry level are welcome to apply.
- Able to commit to rotating shifts including weekend / Public holiday.